1. Repositorio Digital IPN
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  3. Centro de Desarrollo de Productos Bióticos
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Publicaciones : [160] Página de inicio de la colección

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Collection's Items (Sorted by Fecha de envío in Descendente order): 121 to 140 of 160
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Vista previaFecha de publicaciónTítuloAutor(es)
19-feb-2013EFFECT OF EXTRUSION COOKING ON THE FUNCTIONAL PROPERTIES AND STARCH COMPONENTS OF LENTIL/BANANA BLENDS: RESPONSE SURFACE ANALYSIS.Bello Pérez, Luis Arturo
19-feb-2013CHANGES IN THE FUNCTIONALITY OF PLASMA MEMBRANE OF RHIZOPUS STOLONIFER BY ADDITION OF CHITOSAN.Hernández Lauzardo, Ana Niurka
19-feb-2013CURRENT STATUS OF ACTION MODE AND EFFECT OF CHITOSAN AGAINST PHYTOPATHOGENS FUNGI.Hernández Lauzardo, Ana Niurka
19-feb-2013PREPARATION OF SPHERICAL AGGREGATES OF TARO STARCH GRANULES.Bello Pérez, Luis Arturo
19-feb-2013EFFECT OF DUAL MODIFICATION OF BANANA STARCH AND STORAGE TIME ON THERMAL AND CRYSTALLINITY CHARACTERISTICS OF ITS FILMS.Bello Pérez, Luis Arturo
19-feb-2013ANTIOXIDANT AND CHELATING ACTIVITY OF JATROPHA CURCAS L. PROTEIN HYDROLYSATES.Martínez Ayala, Alma Leticia
19-feb-2013ESTUDIO DE LA MORFOLOGÍA Y ACLIMATACIÓN DE PLANTAS DE LAELIA EYERMANIANA RCHB. f. GENERADAS IN VITRO.Evangelista Lozano, Silvia
19-feb-2013INSECTICIDAL ACTIVITY OF SEED EXTRACTS OF CARICA PAPAYA (L.) AGAINST THE FALL ARMYWORM SPODOPTERA FRUGIPERDA (J.E. SMITH) (LEPIDOPTERA: NOCTUIDAE).Figueroa Brito, Rodolfo
19-feb-2013FINE STRUCTURAL CHARACTERISTICS RELATED TO DIGESTION PROPERTIES OF ACID-TREATED FRUIT STARCHES.Bello Pérez, Luis Arturo
19-feb-2013STUDY OF DEVELOPMENT, QUALITY OF PLANT AND ACCUMULATION OF PIGMENTS IN LIGULES OF TAGETES ERECTA L. EXPOSED TO TWO LIGHT INTENSITIES.Jiménez Aparicio, Antonio R.
19-feb-2013CHEMICAL COMPOSITION, THERMAL AND VISCOELASTIC CHARACTERIZATION OF TUBER STARCHES GROWING IN THE YUCATAN PENINSULA OF MEXICO.Solorza Feria, Javier
19-feb-2013PHYSICOCHEMICAL, TEXTURAL, AND NUTRITIONAL CHARACTERIZATION OF MEXICAN RICE CULTIVARS.Bello Pérez, Luis Arturo
19-feb-2013PHYSICOCHEMICAL AND DIGESTIBILITY PROPERTIES OF DOUBLE-MODIFIED BANANA (MUSA PARADISIACA L.) STARCHESBello Pérez, Luis Arturo
19-feb-2013ARABINOGALACTAN PROTEINS ARE INVOLVED IN CELL AGGREGATION OF CELL SUSPENSION CULTURES OF BETA VULGARIS L.Sepúlveda Jiménez, Gabriela
19-feb-2013ANTIFUNGAL PROPERTIES IN TAGETES SPECIES.Montes Belmont, Roberto
19-feb-2013ANTIFUNGAL ACTIVITY OF CHITOSAN AND ESSENTIAL OILS ON RHIZOPUS STOLONIFER (EHRENB.:FR.) VUILL CAUSAL AGENT OF SOFT ROT OF TOMATO.Velázquez del Valle, Miguel Gerardo
19-feb-2013EXTRUSION AND CHARACTERIZATION OF THERMOPLASTIC STARCH SHEETS FROM “MACHO” BANANA.Solorza Feria, Javier
19-feb-2013PHYSICAL AND CHEMICAL CHARACTERISTICS OF BLUE CORN FROM TWO RACES: STARCH MORPHOLOGY.Agama Acevedo, Edith
19-feb-2013ISOLATION AND PARCIAL CHARACTERIZATION OF MEXICAN TARO (COLOCASIA ESCULENTA) STARCH.Bello Pérez, Luis Arturo
19-feb-2013PROSPECT OF THE USE OF BACTERIA IN THE CONTROL PYRICULARIA GRISEA (COOKE SACC.) ON RICE (ORIZA SATIVA L.)Hernández Lauzardo, Ana Niurka
Collection's Items (Sorted by Fecha de envío in Descendente order): 121 to 140 of 160
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