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Publicaciones : [160] Página de inicio de la colección

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Collection's Items (Sorted by Fecha de envío in Descendente order): 81 to 100 of 160
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Vista previaFecha de publicaciónTítuloAutor(es)
22-feb-2013INFLUENCE OF HOST FRUIT AND CONSPECIFICS ON THE RELEASE OF THE SEX PHEROMONE BY TOXOTRYPANA CURVICAUDA MALES (DIPTERA: TEPHRITIDAE)Arzuffi Barrera, Ángel René
22-feb-2013FORMULATION, PHYSICOCHEMICAL, NUTRITIONAL AND SENSORIAL EVALUATION OF CORN TORTILLAS SUPPLEMENTED WITH CHÍA SEED (SALVIA HISPANICA L.)Rendón Villalobos, Rodolfo
22-feb-2013RECORDS OF TWO PEST SPECIES, LEPTOGLOSSUS ZONATUS (HETEROPTERA: COREIDAE) AND PACHYCORIS KLUGII (HETEROPTERA: SCUTELLERIDAE), FEEDING ON THE PHYSIC NUT, JATROPHA CURCAS, IN MEXICO.Castrejón Gómez, Víctor Rogelio
22-feb-2013EFFECT OF ACETYLATION, OXIDATION AND ANNEALING ON PHYSICOCHEMICAL PROPERTIES OF BEAN STARCH.Bello Pérez, Luis Arturo
22-feb-2013ACCEPTABILITY AND USE OF HEME-IRON CONCENTRATE PRODUCT ADDED TO CHOCOLATE BISCUIT FILLING AS AN ALTERNATIVE SOURCE OF A HIGHLY AVAILABLE FORM OF IRON.Quintero Gutiérrez, Adrian Guillermo
22-feb-2013EFFECT OF DIFFERENT THERMAL TREATMENTS AND STORAGE ON STARCH DIGESTIBILITY AND PHYSICOCHEMICAL CHARACTERISTICS OF UNRIPE BANANA FLOUR.Bello Pérez, Luis Arturo
22-feb-2013IN VITRO RESPONSE OF FUSARIUM OXYSPORUM ISOLATES TO ISOTHIOCYANATES APPLICATION.Bautista Baños, Silvia
22-feb-2013USE OF CHITOSAN-BASED EDIBLE COATINGS IN COMBINATION WITH OTHER NATURAL COMPOUNDS, TO CONTROL RHIZOPUS STOLONIFER AND ESCHERICHIA COLI DH5Α IN FRESH TOMATOESBautista Baños, Silvia
22-feb-2013MODIFICATION AND CHEMICAL CHARACTERIZATION OF BARLEY STARCH.Bello Pérez, Luis Arturo
22-feb-2013EFFECT OF STRUCTURAL CHARACTERISTICS OF MODIFIED WAXY CORN STARCHES ON RHEOLOGICAL PROPERTIES, FILM-FORMING SOLUTIONS, AND ON WATER VAPOR PERMEABILITY, SOLUBILITY, AND OPACITY OF FILMS.Bello Pérez, Luis Arturo
22-feb-2013BIOCHEMICAL EVALUATION OF PROTEIN FRACTIONS FROM PHYSIC NUT (JATROPHA CURCAS L.)Martínez Ayala, Alma Leticia
22-feb-2013OXIDIZED BANANA STARCH–POLYVINYL ALCOHOL FILM: PARTIAL CHARACTERIZATION.Bello Pérez, Luis Arturo
22-feb-2013EFFECT OF ACID TREATMENT ON THE PHYSICOCHEMICAL AND STRUCTURAL CHARACTERISTICS OF STARCHES FROM DIFFERENT BOTANICAL SOURCES.González Soto, Rosalía América
22-feb-2013REPELLENCY OF HYDROETHANOLIC EXTRACTS OF RICINUS COMMUNIS (EUPHORBIACEAE) TO SCYPHOPHORUS ACUPUNCTATUS (COLEOPTERA: CURCULIONIDAE) IN THE LABORATORY.Jiménez Pérez, Alfredo
22-feb-2013EFFECT OF RICINUS COMMUNIS EXTRACTS ON WEIGHT AND MORTALITY OF SCYPHOPHORUS ACUPUNCTATUS (COLEOPTERA: CURCULIONIDAE).Villa Ayala, Patricia
22-feb-2013VARIATION IN ANTIOXIDANT PROPERTIES AND PHENOLICS CONCENTRATION IN DIFFERENT ORGANS OF WILD GROWING AND GREENHOUSE CULTIVATED CASTILLEJA TENUIFLORA BENTH.Trejo Tapia
22-feb-2013INHIBITION OF ACETYLCHOLINESTERASE ACTIVITY BY HIDROALCOHOLIC EXTRACT AND THEIR FRACTIONS OF BOUVARDIA TERNIFOLIA (CAV.) SHCLTDL (RUBIACEAE).Ventura Zapata, Elsa
19-feb-2013PLASTID ANALYSIS OF PIGMENTED UNDIFFERENTIATED CELLS OF MARIGOLD TAGETES ERECTA L. BY TRANSMISSION ELECTRON MICROSCOPY.Del Villar Martínez, Alma Angelica
19-feb-2013COMPOSITION AND STARCH DIGESTIBILITY OF WHOLE GRAIN BARS CONTAINING MAIZE OR UNRIPE BANANA FLOURS.Bello Pérez, Luis Arturo
19-feb-2013MORFOMETRIC CHANGES DURING THE TRADITIONAL CURING PROCESS OF VANILLA PODS (VANILLA PLANIFOLIA; ORCHIDACEAE) IN MEXICO.Camacho Díaz, Brenda Hildeliza
Collection's Items (Sorted by Fecha de envío in Descendente order): 81 to 100 of 160
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